Oatmeal Recipe
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1
Combine oats, water or milk, and a pinch of salt in a small saucepan.
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2
Reduce heat to low and simmer, uncovered, stirring occasionally.
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3
Reduce heat to low and simmer, uncovered, stirring occasionally, until the oats are soft and have absorbed most of the liquid, about 5 minutes.
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4
Stir in cinnamon and maple syrup or honey if using.
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Full recipe & nutritional value on foodfaithfitness.com
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