Oatmeal Cookie Granola Butter

gluten free

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1

Turn on the oven and let it fully preheat.

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2

In a large food processor, add the pecans and pepitas and process, stopping to scrape down the sides as they release their oils.

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3

Add all remaining ingredients to the food processor and blend for a while until it’s smooth again.

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4

Drizzle on ALL THE THINGS and DEVOUR!

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Full recipe & nutritional value on foodfaithfitness.com