Oatmeal Cookie Granola Butter
gluten
free
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1
Turn on the oven and let it fully preheat.
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2
In a large food processor, add the pecans and pepitas and process, stopping to scrape down the sides as they release their oils.
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3
Add all remaining ingredients to the food processor and blend for a while until it’s smooth again.
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4
Drizzle on ALL THE THINGS and DEVOUR!
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Full recipe &
nutritional value on foodfaithfitness.com
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