Meatloaf Recipe
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1
Preheat oven to 375°F. Grease a loaf pan with nonstick spray.
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2
In a large mixing bowl, combine ground beef, onion, eggs, garlic, panko breadcrumbs, milk, 2 tablespoons ketchup
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3
Press the meatloaf mixture into the prepared loaf pan, ensuring the top is even. Bake for 40 minutes.
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4
While the meatloaf bakes, prepare the glaze. In a small bowl, whisk together 1/2 cup ketchup, brown sugar, white vinegar, garlic powder, and onion powder.
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Full recipe &
nutritional value on foodfaithfitness.com
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