Meatball Sub

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1

In a bowl, combine the ingredients.

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2

Form the mixture into 1-inch meatballs and place on a baking sheet.

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3

Place meatballs with sauce on the bottom half of each roll, top with shredded mozzarella, and broil until cheese is melted and bubbly.

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4

Close the sandwiches with the top halves of the rolls and serve hot.

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Full recipe & nutritional value on foodfaithfitness.com