Keto Tortillas
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1
In a large mixing bowl, combine almond flour, psyllium husks, and salt.
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2
Add vegetable oil and warm water to the dry ingredients and mix until a dough forms.
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3
Let the dough rest for a minute, then knead gently and divide into 12 equal parts.
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4
Heat a non-stick pan over medium heat and cook each tortilla for about 2-3 minutes on each side or until golden.
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Full recipe &
nutritional value on foodfaithfitness.com
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