Instant Pot Meatballs  

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1

In a mixing bowl, combine ground beef, breadcrumbs, Parmesan, egg, garlic, salt, pepper, and parsley.

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2

Form the mixture into 1 1/2-inch meatballs and set aside.

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3

Pour marinara sauce over the meatballs, covering them evenly.

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4

Secure the Instant Pot lid, set the valve to sealing, and cook on high pressure for 7 minutes.

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Full recipe & nutritional value on foodfaithfitness.com