How To Make Soft-Boiled Eggs
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1
Fill a medium pot with enough water to cover.
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2
While the eggs are cooking, prepare a bowl of ice water.
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3
After chilling for a couple of minutes, gently tap the bottom of each egg to crack the shell slightly.
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4
Season the soft boiled eggs with sea salt and freshly ground black pepper.
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Full recipe &
nutritional value on foodfaithfitness.com
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