How To Make Soft-Boiled Eggs

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1

Fill a medium pot with enough water to cover.

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2

While the eggs are cooking, prepare a bowl of ice water.

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3

After chilling for a couple of minutes, gently tap the bottom of each egg to crack the shell slightly.

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4

Season the soft boiled eggs with sea salt and freshly ground black pepper.

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Full recipe & nutritional value on foodfaithfitness.com