How To Make Pickled Eggs

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1

In a small pot over MEDIUM heat, combine the water, sugar, pickling spice, and salt. Bring to a boil, then turn down and stir.

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2

Once the sugar has dissolved, add the garlic and bay leaves and remove from the heat.

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3

Gently fill a large jar with the eggs.

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4

Slide in the serrano chilis and pour in the pickling water.

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Full recipe & nutritional value on foodfaithfitness.com