How To Grill Corn On The Cob In Foil
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1
Prepare the ingredients and the boiled corns.
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2
In a small bowl, mix together the softened butter, salt, pepper, chopped dill, and lemon juice until well combined.
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3
Spread the lemon dill butter evenly over each ear of corn.
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4
Wrap each ear of corn individually in aluminum foil, making sure the ends are sealed tightly.
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Full recipe &
nutritional value on foodfaithfitness.com
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