How to Cook Frozen Green Beans

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1

Prepare the ingredients.

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2

Heat olive oil in a large skillet over medium-high heat.

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3

Add the frozen green beans directly to the skillet without thawing. Stir to coat with oil.

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4

Season with garlic powder, onion powder, salt, and pepper.

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Full recipe & nutritional value on foodfaithfitness.com