Chipotle Burrito Bowl With Chicken
gluten
free
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1
Preheat your oven to 350 degrees and heat 1 tsp of the olive oil on high heat in a large, oven-safe pan.
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2
Sprinkle each side of the chicken breasts with taco seasoning, making sure to really rub it into the chicken.
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3
Place the chicken into the hot pan and sear until golden brown, about 1-2 minutes.
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4
While the chicken cooks, place the cauliflower in the food processor and process until small and “rice-like”
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Full recipe &
nutritional value on foodfaithfitness.com
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