Grilled Herb Hummus Chicken Kebabs

gluten free

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1

Place everything, except the chicken, into a food processor and blend until smooth and creamy.

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2

Set aside half the marinade for later and pour the rest into a large bowl.

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3

Grill for 2-3 minutes per side (a total of 8-12 minutes) or until no longer pink inside.

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4

Serve with the extra sauce for dipping and garnish with more fresh mint and cilantro.

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Full recipe & nutritional value on foodfaithfitness.com