Grilled Cod In Foil
GET THE RECIPE
Arrow
Arrow
1
Preheat grill to medium-high heat, around 375°F.
GET THE RECIPE
Arrow
Arrow
2
Cut 4 sheets of foil, large enough to wrap each cod fillet individually.
GET THE RECIPE
Arrow
3
Brush each piece of cod with olive oil and season with garlic powder, oregano, paprika, salt, and pepper.
Arrow
GET THE RECIPE
Arrow
4
Place each fillet on a foil sheet and top with lemon slices.
Arrow
GET THE RECIPE
Full recipe &
nutritional value on foodfaithfitness.com
GET THE RECIPE