General Tso’s Chicken
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1
In a bowl, toss the chicken pieces with cornstarch until evenly coated.
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2
Heat vegetable oil in a large pan over medium-high heat.
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3
In the same pan, reduce heat to medium and add minced garlic, ginger, and red pepper flakes.
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4
Add the fried chicken back into the pan. Toss in the sauce to coat evenly.
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Full recipe &
nutritional value on foodfaithfitness.com
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