Fried Spring Rolls
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1
Prepare the ingredients.
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2
Prepare the filling by combining cabbage, carrot, bell pepper, green onions, soy sauce, black pepper, and salt in a bowl.
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3
Add cooked vermicelli noodles to the vegetable mixture and toss to combine.
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4
Place a spring roll wrapper on a flat surface. Add about 2 tablespoons of the filling near one edge.
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Full recipe &
nutritional value on foodfaithfitness.com
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