Fried Cabbage And Sausage

1

Heat olive oil in a large skillet over medium heat. Add sliced sausage and cook until browned, about 5 minutes, stirring occasionally.

2

Add chopped onion to the skillet and cook until translucent, about 3 minutes. Stir in minced garlic and cook for an additional minute until fragrant.

3

Mix in the chopped cabbage, apple cider vinegar, smoked paprika, salt, and pepper. Cook, stirring occasionally, until the cabbage is tender and begins to brown, about 10 minutes.

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