Falafel Burger

1

In a food processor, combine chickpeas, red onion, parsley, cilantro, garlic, cumin, coriander, cayenne pepper, and salt.

2

Form the mixture into 4 patties and place them on the prepared baking sheet.

3

Bake in the preheated oven for 15 minutes, then flip the patties and bake for an additional 15 minutes.

4

Serve the falafel burgers on whole wheat buns with lettuce, tomato, and cucumber slices.

Full recipe & nutritional value on foodfaithfitness.com