Egg Salad Without Mayo
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1
Prepare the ingredients.
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2
In a large bowl, combine the mashed avocado, Greek yogurt, Dijon mustard, and lemon juice.
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3
Chop the hard-boiled eggs into small pieces and add them to the bowl along with the chopped red onion and celery.
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4
Gently fold all the ingredients together until well combined. Adjust seasoning if necessary.
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Full recipe &
nutritional value on foodfaithfitness.com
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