Spinach Cheese Quiche

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1

Prepare the ingredients

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2

Layer the shallots, Gruyère, and spinach in the pie crust, then pour the egg mixture over.

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3

Bake at 325°F for 50-55 minutes. Let the quiche cool slightly before serving.

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4

DEVOUR!

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Full recipe & nutritional value on foodfaithfitness.com