Easy Sautéed Shrimp

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Full recipe & nutritional value on foodfaithfitness.com

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Easy Sautéed Shrimp

1

Peel and devein shrimps. Leave the tail on. Once the shrimp are clean, pat dry with a paper towel and place in a mixing bowl.

2

Combine the spices in a small bowl and mix well. Marinate the shrimp with the spices and olive oil.

3

Heat a skillet on HIGH then add the marinated shrimp in one even layer. Sautee for 2 minutes then flip the shrimp and cook for another 2 minutes. Turn off the heat and add the cold butter.

4

Transfer the sauteed shrimp to a plate and garnish with lemon wedges and parsley. Enjoy!

Full recipe & nutritional value on foodfaithfitness.com