Easy Microwave Baked Potato

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1

Pierce the potato with a fork multiple times to allow steam to escape during cooking.

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2

Place the potato in the microwave, ensuring it’s not touching any other potatoes if cooking more than one. Cook on high for 3 to 4 minutes.

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3

Carefully flip the potato and cook for an additional 3 to 4 minutes on high. If cooking additional potatoes, add 1 minute of cooking time per side for each extra potato.

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4

Test the potato for doneness by piercing it with a knife; it should be tender throughout.

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Full recipe & nutritional value on foodfaithfitness.com