Easy Crab Quiche

1

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3

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4

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Full recipe & nutritional value on foodfaithfitness.com

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Easy Crab Quiche

1

Put the dry the ingredients in a different bowl.

2

Fit the pie crust into a 9-inch pie plate, creating a fluted edge.

3

In a skillet, melt butter over medium heat and sauté the red pepper and green onions until they are tender and fragrant.

4

Bake the quiche for 30-35 minutes. Allow the quiche to rest for 15 minutes before slicing. DEVOUR!

Full recipe & nutritional value on foodfaithfitness.com