Cheesy Roasted Cauliflower

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1

Preheat the oven for 350°F. Cut the cauliflower into florets.

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2

In a bowl, mix the olive oil, lime juice, and herbs. Season with salt and pepper.

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3

Spread the florets on a baking sheet lined with parchment paper. Douse with the oil-herb sauce and mix together. Bake in the oven for 20 minutes.

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4

Grate the cheese. Remove the cauliflower from the oven. Sprinkle the cheese over the florets, then bake for 10 more minutes.

Full recipe & nutritional value on foodfaithfitness.com