Easy Baked Maple Bacon

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1

Line a rimmed baking sheet with foil. Lay a metal-baking rack over the foil.

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2

Lay the bacon evenly out onto the rack, being sure to not overlap.

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3

In a small mixing bowl, combine the maple syrup with the cinnamon, paprika, pepper, chopped Brazil nuts, and nutmeg.

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4

Brush the maple glaze over each slice of bacon and sprinkle with nuts.

Full recipe & nutritional value on foodfaithfitness.com