Crockpot Healthy Buffalo Chicken Dip

gluten free

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1

In the bottom of a 7 quart slow cooker, pour in the chicken broth.

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2

Once cooked, remove the chicken to a plate to cool.

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3

Into the blender, add the buffalo sauce, salt and pepper and blend until smooth and creamy.

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4

Drain the chicken broth from the slow cooker and add the cauliflower/buffalo mixture in.

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Full recipe & nutritional value on foodfaithfitness.com