Crockpot Healthy Buffalo Chicken Dip
gluten
free
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1
In the bottom of a 7 quart slow cooker, pour in the chicken broth.
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2
Once cooked, remove the chicken to a plate to cool.
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3
Into the blender, add the buffalo sauce, salt and pepper and blend until smooth and creamy.
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4
Drain the chicken broth from the slow cooker and add the cauliflower/buffalo mixture in.
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Full recipe &
nutritional value on foodfaithfitness.com
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