Christmas Breakfast Casserole
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1
Grease a 9×13 inch baking dish and evenly spread the bread cubes at the bottom.
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2
In a skillet over medium heat, cook the sausage until browned. Drain and spread over the bread cubes.
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3
In a bowl, whisk together eggs, milk, dry mustard, salt, and pepper. Stir in the cheese.
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4
Pour the egg mixture over the sausage and bread in the baking dish. Press down with a fork to ensure the bread soaks up the egg mixture.
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Full recipe &
nutritional value on foodfaithfitness.com
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