Mango Sago

1

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2

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3

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4

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Full recipe & nutritional value on foodfaithfitness.com

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Mango Sago

1

Bring a large pot of water to a rolling boil. Add tapioca pearls and cook until they are completely transparent, about 10-15 minutes, stirring occasionally.

2

3

Blend one diced mango with coconut milk and honey or maple syrup until smooth to create a mango purée.

4

Full recipe & nutritional value on foodfaithfitness.com