Chicken And Orzo Soup

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1

In a large pot, heat olive oil over medium heat. Add onion, carrots, and celery. Cook until softened, about 5 minutes.

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2

Add minced garlic and cook for 1 minute, until fragrant.

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3

Pour in chicken broth. Add chicken breasts and dried thyme. Season with salt and pepper.

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4

Remove chicken from pot. Shred it with two forks.

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Full recipe & nutritional value on foodfaithfitness.com