Carrot Salad

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1

Prepare the ingredients.

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2

In a small bowl, whisk together lemon juice, honey, olive oil, and salt until well blended.

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3

Pour the dressing over the carrot mixture and toss until evenly coated.

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4

Serve immediately or chill in the refrigerator before serving.

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Full recipe & nutritional value on foodfaithfitness.com