Bread Without Yeast

1

In a large mixing bowl, whisk together the flour, baking soda, sugar, and salt.

2

Add water, milk, and vegetable oil to the dry ingredients and mix until a wet dough forms.

3

Transfer the mixture to a greased loaf pan and smooth the top.

4

Bake in the preheated oven for 40 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.

Full recipe & nutritional value on foodfaithfitness.com