Frittata Recipe 

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1

In a small bowl, whisk together the eggs, milk, or heavy cream and Parmesan. Season with salt and pepper, then set aside.

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2

Prepare the cherry tomatoes, mozzarella pieces, and fresh basil.

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3

Preheat the oven to 350°F. Heat a 10-inch cast-iron skillet on MED-HIGH, then add the olive oil. Pour the egg mixture into the skillet and gently shake it to distribute evenly.

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4

Preheat the oven to 350°F. Heat a 10-inch cast-iron skillet on MED-HIGH, then add the olive oil. Pour the egg mixture into the skillet and gently shake it to distribute evenly.

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Full recipe & nutritional value on foodfaithfitness.com