Baked Cod with Panko

1

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Full recipe & nutritional value on foodfaithfitness.com

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Baked Cod with Panko

1

Preheat the oven to 400 degrees F and lightly grease a baking sheet.

2

Pat the cod fillets dry with paper towels and place them on the prepared baking sheet.

3

In a small bowl, mix together the panko breadcrumbs, olive oil, garlic powder, paprika, salt, and black pepper.

4

Sprinkle the panko mixture evenly over the cod fillets, pressing gently to adhere.

Full recipe & nutritional value on foodfaithfitness.com