Bacon-Fried Cabbage
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1
In a large skillet over medium heat, cook the chopped bacon until crisp, about 8 minutes.
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2
Add the sliced cabbage to the skillet, sprinkle with salt, pepper, onion powder, and garlic powder.
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3
Cook the cabbage in the bacon grease over medium heat, stirring occasionally.
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4
Return the cooked bacon to the skillet with the cabbage, stir to combine.
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Full recipe &
nutritional value on foodfaithfitness.com
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