Avocado Burger
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1
Mash the avocados with lime juice and salt in a large bowl, cover.
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2
Slice the tomato into rounds.
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3
Season the ground beef with salt and pepper, then form into four 8-ounce patties.
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4
Press a thumbprint into the center of each patty to prevent puffing during cooking.
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Full recipe &
nutritional value on foodfaithfitness.com
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