Au Gratin Potatoes

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Full recipe & nutritional value on foodfaithfitness.com

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Au Gratin Potatoes

1

Layer the sliced potatoes in the baking dish, seasoning each layer with salt and pepper.

2

In a saucepan, melt butter over medium heat. Stir in flour and cook for 1-2 minutes. Gradually whisk in milk and cream, and bring to a simmer until the sauce thickens

3

Pour the cheese sauce over the potatoes. Cover with foil and bake for 1 hour. Remove foil, sprinkle with Parmesan cheese, and bake for another 10-15 minutes

Full recipe & nutritional value on foodfaithfitness.com