Apple Crisp

1

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2

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3

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4

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Full recipe & nutritional value on foodfaithfitness.com

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Apple Crisp

1

Preheat oven to 350°F (175°C). Grease an 8×8 inch baking dish.

2

In a large bowl, mix the sliced apples with granulated sugar and cinnamon until well coated. Transfer to the prepared baking dish.

3

In another bowl, combine oats, flour, brown sugar, and salt. Add cubed butter and use a pastry cutter or your fingers to blend into the mixture until it resembles coarse crumbs.

4

Evenly sprinkle the oat mixture over the apples in the baking dish.

Full recipe & nutritional value on foodfaithfitness.com