Key Lime Bars

1

Combine graham cracker crumbs, granulated sugar, and melted butter in a bowl.

2

Press the mixture into a parchment-lined 8-inch square baking pan and bake at 350°F for 8-10 minutes.

3

Whisk together sweetened condensed milk, key lime juice, vanilla extract, cream cheese, egg yolks, salt, and lime zest until smooth.

4

Allow the bars to cool at room temperature, then refrigerate for at least 3 hours before cutting into squares.

Full recipe & nutritional value on foodfaithfitness.com