How to Make Oatmeal in the Microwave

1

In a deep microwave-safe bowl, combine the oats, milk, and a pinch of salt.

2

Check the tenderness of the oats and cook for 30 seconds to 1 minute longer if needed.

3

Remove the oatmeal from the microwave. Stir well and adjust sweetness using honey or sugar.

4

Add any optional toppings like fresh fruit, nuts, or cinnamon when serving.

Full recipe & nutritional value on foodfaithfitness.com