Cauliflower Mac and Cheese

1

Preheat the oven to 425 degrees F.

2

Toss cauliflower florets with olive oil, flour, and a pinch of salt, then spread on a baking sheet. Roast for 15-18 minutes until tender.

3

In a saucepan over medium heat, combine heavy cream, garlic powder, onion powder, black pepper, nutmeg, and salt. Bring to a simmer.

4

Reduce heat and add cheddar cheese and Monterey Jack cheese, stirring until melted and smooth.

Full recipe & nutritional value on foodfaithfitness.com