Peanut Butter Balls

1

In a bowl, whisk together olive oil, sauce, spices, and herbs.

2

Place the beef cubes in a large resealable bag.

3

In a bowl, add the bell pepper and onion. Drizzle with some olive oil and sprinkle on salt and black pepper to taste.

4

Allow the frittata to rest for a few minutes after baking.

Full recipe & nutritional value on foodfaithfitness.com