Steamed Spinach
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1
Prepare the ingredients.
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2
Place the cleaned spinach leaves in a steaming basket over a pot of boiling water.
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3
Cover the pot with a lid and steam the spinach for about 5 minutes until just wilted.
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4
Transfer the steamed spinach to a bowl. Press to remove excess water, then season with salt, pepper, and garlic powder.
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Full recipe &
nutritional value on foodfaithfitness.com
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