Air-Fryer Empanadas
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1
Prepare the ingredients.
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2
Mix the ground beef, cheddar cheese, and bell peppers in a bowl.
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3
Place a spoonful of the beef mixture onto each empanada disc, fold over, and seal edges with a fork.
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4
Brush the empanadas with a mixture of beaten egg and water. Air-fry at 350°F for 10 minutes or until golden brown.
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Full recipe &
nutritional value on foodfaithfitness.com
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