Apple Bread Recipe
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1
Preheat oven to 350°F (175°C). Grease and flour a 9×5 inch loaf pan.
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2
In a medium bowl, whisk together flour, baking soda, salt, and cinnamon.
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3
In a large bowl, cream together butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla.
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4
Pour batter into prepared loaf pan. Bake for 60 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool in pan for 10 minutes, then remove to a wire rack to cool completely.
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Full recipe &
nutritional value on foodfaithfitness.com
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