Shake-and-Bake Pork Chops

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1

Prepare the ingredients.

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2

In a large resealable plastic bag, combine the ingredients.

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3

Place one pork chop at a time into the bag, seal, and shake until well coated.

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4

Bake in the preheated oven for 25 minutes, or until the pork chops reach an internal temperature of 145°F.

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Full recipe & nutritional value on foodfaithfitness.com