Cheeseburger Egg Rolls

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1

Heat olive oil in a skillet over medium heat. Add onions and sauté until translucent.

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2

Add ground beef to the skillet, breaking it apart with a spatula. Cook until browned and no longer pink.

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3

Season the beef with salt, pepper, and Worcestershire sauce. Remove from heat and let cool slightly.

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4

Stir in the shredded cheddar cheese until well combined with the beef mixture.

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Full recipe & nutritional value on foodfaithfitness.com