Cheeseburger Egg Rolls
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1
Heat olive oil in a skillet over medium heat. Add onions and sauté until translucent.
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2
Add ground beef to the skillet, breaking it apart with a spatula. Cook until browned and no longer pink.
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3
Season the beef with salt, pepper, and Worcestershire sauce. Remove from heat and let cool slightly.
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4
Stir in the shredded cheddar cheese until well combined with the beef mixture.
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Full recipe &
nutritional value on foodfaithfitness.com
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