Bananas Foster French Toast
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1
Dip each slice of brioche bread into the egg mixture, allowing each side to soak for about 30 seconds.
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2
Over medium heat, melt enough butter to coat a large skillet.
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3
Add sliced bananas to the skillet and cook until they are caramelized, about 2-3 minutes.
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4
Serve French toast topped with bananas, extra sauce, and whipped cream if desired.
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Full recipe &
nutritional value on foodfaithfitness.com
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