Bananas Foster French Toast

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1

Dip each slice of brioche bread into the egg mixture, allowing each side to soak for about 30 seconds.

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2

Over medium heat, melt enough butter to coat a large skillet.

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3

Add sliced bananas to the skillet and cook until they are caramelized, about 2-3 minutes.

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4

Serve French toast topped with bananas, extra sauce, and whipped cream if desired.

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Full recipe & nutritional value on foodfaithfitness.com