Chicken Couscous

1

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4

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Full recipe & nutritional value on foodfaithfitness.com

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Chicken Couscous

1

Preheat the oven to 400°F.

2

In a large bowl, combine the chicken pieces with olive oil, garlic powder, paprika, salt, and black pepper. Toss to coat evenly.

3

Heat a large oven-safe skillet over medium-high heat. Add the seasoned chicken and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the skillet and set aside.

4

In the same skillet, add the diced red bell pepper, zucchini, and red onion. Cook until the vegetables are softened, about 5 minutes.

Full recipe & nutritional value on foodfaithfitness.com