How to
Cook Frozen
Green Beans
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1
Prepare the ingredients.
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2
Heat olive oil in a large skillet over medium-high heat.
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3
Add the frozen green beans directly to the skillet without thawing. Stir to coat with oil.
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4
Season with garlic powder, onion powder, salt, and pepper.
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Full recipe &
nutritional value on foodfaithfitness.com
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