Cherry Cobbler Recipe
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1
In a mixing bowl, combine cherries, 1/2 cup sugar, lemon juice, and vanilla extract.
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2
In a separate bowl, whisk together flour, the remaining 1/2 cup sugar, baking powder, and salt.
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3
Pour the batter evenly over the cherry mixture in the baking dish.
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4
Bake for 45 minutes or until the top is golden brown and a toothpick inserted into the biscuit topping comes out clean.
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Full recipe &
nutritional value on foodfaithfitness.com
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