Ham Bone Soup Recipe
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1
Place the soaked and drained the ingredients.
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2
Reduce heat to a simmer and cook, covered, for about 1.5 hours or until the beans are tender.
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3
Shred any remaining meat off the bone and return the meat to the pot.
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4
Stir in the chopped parsley just before serving.
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Full recipe &
nutritional value on foodfaithfitness.com
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